- 1 cup chopped onion
- 5 boneless, skinless chicken breasts (about 1-1/2 pounds)
- 1/2 teaspoon salt
- 1/2 teaspoon coarse-ground black pepper
- 1/2 teaspoon garlic powder
- 2 cups chicken or vegetable broth
- 1 cup UNCLE BEN’S® ORIGINAL CONVERTED® Brand Rice*
- 1/2 cup chopped red bell pepper
- 1/2 cup chopped green bell pepper
- 1 cup frozen green peas
- 1 teaspoon chopped fresh cilantro
- 1 teaspoon dried oregano
- Yellow food coloring (optional)
*Could substitute with 1 cup of UNCLE BEN’S® Whole Grain Brown Rice