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    Danielle’s J.A.M.A.I.C.A.N. Wild Rice Soup Recipe

    Family-Friendly

    Danielle’s J.A.M.A.I.C.A.N. Wild Rice Soup Recipe

    recipes:
    • Soup/Chili
    • Chicken/Turkey
    • Slow Cooker
    • Long Grain & Wild
    • Flavored Grains
    • Family-Friendly
    • Chicken
    • 45 Minutes or More
    Danielle’s J.A.M.A.I.C.A.N. Wild Rice Soup Recipe
    • Servings
      4
    • Prep
      6 hours
    • Fresh

      Fresh

    About this dish

    Danielle’s winning recipe, Uncle Ben’s J.A.M.A.I.C.A.N. Wild Rice Soup, was selected by the Roberts family because they believed a crockpot soup recipe was perfect for cold weather and the word J.A.M.A.I.C.A.N. is an anagram for their school (John Adams Makeover Action In Cafeteria Advised NOW!) 

    Ingredients

    • 1 medium onion, chopped
    • 3 carrots, peeled and chopped
    • 3 stalks celery, chopped
    • 1 teaspoon garlic powder
    • 1 box UNCLE BEN’S® Long Grain & Wild Rice Original Recipe
    • ½ teaspoon dried thyme
    • Salt and pepper, to taste
    • 4 boneless, skinless chicken breasts
    • 10 cups chicken broth
    • Optional: Jamaican Jerk seasoning (may be a little spicy!)

    Instructions

    1. Place all ingredients into a slow cooker, adding the chicken broth last.
    2. Cook covered on low for 6 hours.
    3. Season with additional salt and pepper, to taste. 

    Nutrition

    Amount per serving (4 total)

    Calories: 360
    Total Fat : 1.5g 2%
    Saturated Fat : 0 0
    Trans Fat : 0
    Sodium: 2140mg 89%
    Carbohydrates: 44g 15%
    Dietary Fiber: 4g 16%
    Sugars: 1g
    Protein: 28g
     
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