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Almond Green Bean Rice

  • Holiday
  • Stovetop
  • Sides & Stuffing
  • Quick & Easy
  • Most Popular
  • High Fiber
  • Country Inn
  • Chicken
  • 5 - 15 MIN
  • Servings
  • Prep
    5–15 minutes
  • Nutty


About This Dish

You’re just 15 minutes away from a tasty rice snack or side dish. If you love green beans and almonds, this recipe will become a favorite.


  • 1 box  UNCLE BEN’S® COUNTRY INN® Chicken Flavored Rice
  • 1 package  frozen, french cut green beans
  • 2 tablespoons butter
  • 1-3/4 cups water
  • 1 package  slivered almonds


  1. In a large 2-quart saucepan, heat the butter.
  2. Add rice and cook for 3 to 4 minutes.
  3. Add the green beans and water, bring to a boil then reduce to a simmer.
  4. Cover and simmer 15 minutes.
  5. While rice and beans are simmering, toast the almonds over medium-low heat in a small skillet (about 3 minutes).
  6. When all liquid in rice and beans has been absorbed, gently stir in the almonds and serve.


Amount per serving (4 total)

Calories: 410
Total Fat: 20g 31%
Saturated Fat: 4.5g 23%
Trans Fat: 0g
Sodium: 610mg 25%
Carbohydrates: 45g 15%
Dietary Fiber: 7g 28%
Sugars: 2g
Protein: 11g
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