Stove Top*
- Combine rice, contents of seasoning packet, 2¼ cups water and 1 Tbsp. butter or olive oil (optional) into a medium saucepan. Stir well.
- Bring contents to a boil, REDUCE HEAT (low to medium-low) and simmer covered 25 minutes or until water is absorbed.
To Prepare 2 Boxes
Use 4¼ cups water and 2 Tbsp. butter or olive oil (optional) and follow steps 1 and 2 of the stove top cooking directions.
ALTERNATE COOK METHOD:
*For best results, use stove top cooking method.
Microwave
- Combine rice, contents of seasoning packet, 2¼ cups water and 1 Tbsp. butter or olive oil (optional) into a microwave-safe glass bowl. Stir well.
- Cover tightly with microwave-safe lid or plastic wrap and microwave on HIGH for 5 minutes.
- Reduce to MEDIUM (50%) for 15-20 minutes. Stir occasionally. Remove from microwave. Let stand covered 5 minutes or until water is absorbed.
Microwave ovens vary. Times are approximate. Adjust cooking time as needed.