NUTRITION FACTS
Serving Size: 1 cup cooked (140g)
Servings Per Container: about 2
Calories: 220
Calories from Fat: 35
| Amount Per Serving | % Daily Value* |
|---|
| Total Fat | 4 | g | 6 | % |
| Saturated Fat | 0.5 | g | 3 | % |
| Cholesterol | 0 | g | 0 | % |
| Sodium | 5 | mg | 0 | % |
| Total Carbs. | 41 | g | 14 | % |
| Dietary Fiber | 2 | g | 8 | % |
| Sugars | 0 | g |
|
|
| Potassium | 115 | mg | 3 | %
|
| Protein | 5 | g |
|
|
Vitamin A 0%, Vitamin C 0%, Calcium 0%, Iron 4%, Thiamin 15%, Niacin 15%, Folate 15%
* Percentage Daily Values are based on a 2,000-calorie diet. Youraverage daily values may be higher or lower depending on your calorieneeds.
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