Sweet and Spicy Chicken and Rice

Serves: 6

Prep Time: 20 minutes
Meal Occasion: Main Dish, Lunch, Dinner
Cuisine Type: American, Californian

Ingredients

2	cups UNCLE BEN’S® Boil-In-Bag Rice
2	cups chicken cubed
1/2	medium red bell pepper diced
1	medium onion chopped
1	cup pineapple chunks
2	Tbsp. raisins
2	cloves garlic
1	cup salsa
	nonstick cooking spray

Instructions

1. Cook rice according to package instructions. Set aside.
2. Spray 12-inch skillet with nonstick cooking spray. Sauté onions, peppers and chicken on medium-high heat (5 to 7 minutes).
3. Add pineapple, salsa, raisins and garlic salt to chicken mixture. Mix until combined.
4. Heat thoroughly. Serve over rice.

Instead of premade salsa use fresh tomatoes, chilies and cilantro.