There are plenty of fish in the sea. And they all go very nicely with rice.

Spanish Shrimp

Serves: 4

Prep Time: 10
Meal Occasion: Main Dish, Side Dish
Cuisine Type: Spanish, Latin

Ingredients

1	lb shrimp peeled and deveined
1/2	cup red bell pepper sliced
1/2	cup onion sliced
1	Tbsp. capers
1/2	cup artichokes
1 1/2	cups water sliced
2	tsp. olive oil

Garnish with fresh chopped parsley

UNCLE BEN'S®

UNCLE BEN’S® READY RICE® Spanish Style Rice

The rice that's always ready to enjoy!
Nutrition Facts

Instructions

1. In skillet with lid, heat oil and sauté peppers and onions for 1 minute.
2. Add rice, water; bring to boil. Cover, reduce heat to medium low.
3. Simmer 5 minutes. Add shrimp, capers, and artichokes. Re-cover, cook 5 to 7 minutes or until liquid is absorbed.