The best way to get to the meat of the matter is to go through a bowl of rice.

Old Fashion Baked Custard

Serves: 4

Prep Time: 100
Meal Occasion: Dessert
Cuisine Type: American, Vegetarian

Ingredients

1/2cup UNCLE BEN’S® Natural Whole Grain Brown Rice
2cups milk
2 eggs beaten
dash nutmeg or cinnamon
1tsp. vanilla
1 3/4cups water or cinnamon
1tsp. salt
1/3cup sugar

tips and notes

Line baking dish with a graham cracker crust before baking for added texture and flavor

Recommended:

Rice

UNCLE BEN'S®

UNCLE BEN’S® Natural Whole Grain Brown Rice

UNCLE BEN'S® Natural Whole Grain Brown Rice is a delicious way to support a healthy heart and a well-balanced diet!
Nutrition Facts

Instructions

1. Stir rice and salt into boiling water in 3-quart saucepan. Cover tightly and cook over low heat until water is absorbed, about 28 to 30 minutes.
2. Put milk in saucepan and cook until it begins to scald (small bubbles will form around edge of saucepan). Combine eggs, sugar, salt, and vanilla, and whisk slowly into milk. Cook mixture approx. 5 minutes until creamy
3. Slowly stir rice mixture into egg mixture. Pour into greased 1-1/2-quart casserole.
4. Sprinkle with nutmeg or cinnamon if desired.
5. Place in pan containing 1 inch hot water. Bake in 350F oven 45 to 50 minutes or until a knife inserted comes out clean.
6. Serve warm or chilled, plain or with cream.

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