Serves: 8
Prep Time: 20 minutes
Meal Occasion: Side Dish
Cuisine Type: Asian, Asian-American
Ingredients
| 3/4 | cup UNCLE BEN’S® Instant Rice |
| 1 1/2 | tsp. butter |
| 3/4 | cup fresh or frozen vegetables |
| 1 | Tbsp. lite soy sauce |
| 1/4 | cup green onions chopped |
| 3/4 | tsp. water |
| 2 | chicken bouillon cubes (low salt), crushed |
Instructions
1. Cook rice according to package instructions.
2. Sauté green onions in butter in a medium saucepan.
3. Add water and bouillon. Bring to a boil.
4. Add vegetables and soy sauce. Stir in rice. Cover and remove from heat.
5. Let stand 5 minutes, or until all water is absorbed.
