Serves: 5
Prep Time: 60 minutes
Meal Occasion: Main Dish
Cuisine Type: American
Ingredients
| 1 | cup UNCLE BEN’S® ORIGINAL CONVERTED® Brand Rice |
| 5 | pork chops center cut 3/4" thick |
| 1 | cup carrot sliced |
| 1/2 | cup chopped onion |
| 1/2 | tsp. basil |
| 1 | can beef broth |
| 1 | Tbsp. salt |
| 1/4 | tsp. pepper |
| 2 | Tbsp. steak sauce |
| 1 | Tbsp. cooking oil |
Instructions
1. Brown pork chops in oil.
2. In 2-quart baking dish (12" x 8" x 2") add rice, beef broth, one soup can of water, carrots, onions, steak sauce, salt, pepper and basil.
3. Arrange pork chops over rice mixture.
4. Cover and bake in 350 degree F oven 45 minutes.
5. Uncover and continue baking 10 minutes more or until all water is absorbed.
