There are plenty of fish in the sea. And they all go very nicely with rice.

Easy Pork Chops and Rice Bake

Serves: 5

Prep Time: 60 minutes
Meal Occasion: Main Dish
Cuisine Type: American

Ingredients

1cup UNCLE BEN’S® ORIGINAL CONVERTED® Brand Rice
5 pork chops center cut 3/4" thick
1cup carrot sliced
1/2cup chopped onion
1/2tsp. basil
1can beef broth
1Tbsp. salt
1/4tsp. pepper
2Tbsp. steak sauce
1Tbsp. cooking oil

Instructions

1. Brown pork chops in oil.
2. In 2-quart baking dish (12" x 8" x 2") add rice, beef broth, one soup can of water, carrots, onions, steak sauce, salt, pepper and basil.
3. Arrange pork chops over rice mixture.
4. Cover and bake in 350 degree F oven 45 minutes.
5. Uncover and continue baking 10 minutes more or until all water is absorbed.

tips and notes
May use chicken instead of pork. Suggest using bone in legs and thighs. Brown before adding to rice.



Rice

UNCLE BEN’S®

UNCLE BEN’S® ORIGINAL CONVERTED® Brand Rice

For premium quality rice that delivers consistent results and cooks perfectly every time, look no further than UNCLE BEN’S®!
Nutrition Facts

Nutrition Information for one serving

% DV


Calories385

15Total Fat10g

15Saturated Fat3g

Trans Fat0g

30Cholesterol89mg

11Sodium258mg

12Carbohydrate36g

% DV


Sugars3g

4Dietary Fiber1g

Protein35g

86Vitamin A

7Vitamin C

17Iron

6Calcium


% Daily Value (DV) is based on a 2,000 calorie diet.
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