Serves: 4
Prep Time: 30 minutes
Meal Occasion: Side Dish, Salad, Lunch
Cuisine Type: American, Californian
Ingredients
| 2 | cups UNCLE BEN’S® Boil-In-Bag Rice |
| 1 1/2 | cups broccoli florets small |
| 1/2 | cup red bell pepper diced |
| 3 | Tbsp. blue cheese crumbled |
| 1/4 | cup green onions with tops sliced |
| 1 | Tbsp. lemon juice |
| 3 | Tbsp. mayonnaise |
| 1 | Tbsp. salt and pepper to taste |
Instructions
1. Cook rice according to package instructions, adding broccoli during last 3 minutes of cooking.
2. Drain and transfer to bowl. Cool to room temperature.
3. Combine rice and broccoli with remaining ingredients; toss.
4. Chill.
5. Season with salt and black pepper to taste.
