The best way to get to the meat of the matter is to go through a bowl of rice.

Champagne Glazed Chicken

Serves: 4

Prep Time: 8 minutes
Meal Occasion: Main Dish, Lunch, Dinner
Cuisine Type: American, Californian

Ingredients

1pouch UNCLE BEN’S® READY RICE® Long Grain & Wild Rice
4 boneless skinless chicken breasts
1tsp. ginger powder
1/2cup brown sugar
1can Del Monte® Cut Green Beans drained
1/2cup champagne
1/4cup honey
1/4cup Dijon mustard

Instructions

1. Prepare rice according to package instructions.
2. Season chicken with salt and pepper.
3. Grill, bake or pan-sear chicken breasts until no longer pink in center.
4. In a small saucepan, add champagne, brown sugar, honey, Dijon and ginger.
5. Over medium heat, stir mixture often until a glaze forms, about 4 minutes.
6. Apply glaze to chicken and serve with Long Grain & Wild Rice and heated green beans.

Champagne Glazed Chicken

tips and notes
Try adding orange zest to the glaze for a tangier bite.



Rice

UNCLE BEN’S®

UNCLE BEN’S® READY RICE® Long Grain & Wild Rice

The rice that's always ready to enjoy!
Nutrition Facts

Nutrition Information for one serving

% DV


Calories398

5Total Fat3g

0Saturated Fat0g

Trans Fat0g

27Cholesterol82mg

31Sodium744mg

17Carbohydrate50g

% DV


Sugars29g

4Dietary Fiber1g

Protein35g

4Vitamin A

5Vitamin C

11Iron

6Calcium


% Daily Value (DV) is based on a 2,000 calorie diet.
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