Portion Control
"Since 1990, obesity has increased by over 60% in the United States, and type 2
diabetes, which is closely linked to obesity, has increased by nearly 50%. In an era
of super-sized food, we are indeed becoming super-sized ourselves."*
A key to maintaining or losing weight is watching the calorie counts in your
favorite foods. Portion control is understanding serving sizes and calories
associated with them, and knowing when and how much to cut back.